The Best American Food Writing 2022
Format
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About
Culinary creator, writer and community advocate, Sohla El-Waylly selects the best twenty articles published in 2021 that celebrate the many innovative, comforting, mouthwatering, and culturally rich culinary offerings of our country.
- Publication Date:
- 2022-11-01
- Language:
- English
- Page Count:
- 230
- Size:
- 8.23" l x 5.4" w x 0.91" h
- Cooking, Food and Drink
- Reference
- Essays
- American
- Literary Collections