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Practical Bakery

by Connelly, Paul

Format

Hardcover $15.49
Condition Bargain Brand-new publisher overstock that may have a remainder mark and minor wear from handling. Bargain
$15.49

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About

Practical Bakery covers the full range of baking theory and skills, from bread and pastry good to cakes, scones and confectionery. Each preparation and baking process is clearly explained and illustrated, and numerous up-to-date, detailed recipes are provided for each process. Bakery terms are defined in a glossary at the back.
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