Pancakes to Parathas: Breakfast Around the World

by McGinty, Alice B., Suzuki, Tomoko (Ilt)

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Children everywhere are waking up to breakfast, but what do they have? In Japan, students there eat soured soybeans called natto. In Brazil, even kids drink coffee - with lots of milk!

Come along and explore what twelve countries around the world eat for the most important meal of the day!
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