Frank Stitt's Southern Table: Recipes and Gracious Traditions from Highlands Bar and Grill

by Stitt, Frank, Conroy, Pat, Hirsheimer, Christopher (Pht)

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Hardcover $16.99
Condition Bargain Brand-new publisher overstock that may have a remainder mark and minor wear from handling. Bargain
$16.99

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About

Chef and owner of Highlands Bar and Grill, Bottega and Chez Fonfon restaurants in Birmingham, Alabama has written a long-awaited cookbook that features his enticing Provenal-influenced southern food.
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