Fire & Smoke: A Pitmaster's Secrets
Format
Paperback $10.49List price: $24.99 List Price This is the manufacturer's recommended retail price. Please note older versions of books may not reflect the most current list price due to price adjustments made on newer printings. We strive to keep the website's list price updated to match the current MSRP, based on information from publishers.
About
World champion pitmaster Chris Lilly combines the speed of grilling with the smoky flavors of low-and-slow barbecue for great meals any night of the week, no fancy equipment required. Cook trout in a cast-iron skillet nestled right in smoldering coals for a crispy yet tender and flaky finish. Roast chicken halves in a pan on a hot grill, charring the skin while capturing every bit of delicious juice. Infuse delicious smoke flavors into fruits and vegetables, even cocktails and desserts. Fire and Smoke gives you 100 great reasons to fire up your grill or smoker tonight.
- ISBN:
- 9780770434380
- Publication Date:
- 2014-04-22
- Publisher:
- Clarkson Potter
- Language:
- English
- Page Count:
- 256
- Size:
- 9.76" l x 7.56" w x 0.71" h
- Cooking, Food and Drink