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Discounted Italian Books

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Italian - English Illustrated Dictionary: A Bilingual Visual Guide to Over 10,000 Italian Words and Phrases

by DK Publishing

Paperback

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$12.99
Live, Love, Bake: New and Classic Italian, English, and French Recipes for Cakes, Cookies and Other Desserts

by Forti, Melissa

Hardcover

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$13.49
The Del Posto Cookbook

by Ladner, Mark, Wilson, Michael R.

Hardcover

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$18.99
Italian Wine: The History, Regions, and Grapes of an Iconic Wine Country

by Lindgren, Shelley, Leahy, Kate

Hardcover

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$13.49
The Splendid Table: Recipes from Emilia-Romagna, the Heartland of Northern Italian Food

by Kasper, Lynne Rossetto

Hardcover

$16.99
Si Mangia: Traditional Italian Family Recipes From Tuscany

by Risaliti, Mattia

Hardcover

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$13.49
Piatti: Plates and Platters for Sharing, Inspired by Italy

by Adimando, Stacy, Pugliese, Linda (Pht)

Hardcover

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$11.49
The Frankies Spuntino Kitchen Companion & Cooking Manual

by Falcinelli, Frank, Castronovo, Frank, Meehan, Peter

Hardcover

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$11.49
Italian American: Red Sauce Classics and New Essentials

by Rito, Angie, Tacinelli, Scott, Feldmar, Jamie

Hardcover

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$15.49
Dolce Famiglia

by Rocco, David

Hardcover

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$12.49
Italian American Forever: Classic Recipes for Everything You Want to Eat

by Guarnaschelli, Alex, Miller, Johnny (Pht)

Hardcover

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$13.49
Vegana Italiana: Traditional Italian the Plant-Based Way

by Punzone, Tara, Stone, Gene

Hardcover

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$12.49
Mangia: How to Eat Your Way Through Italy

by Pasquale, Maria

Hardcover

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$15.49
Super-Italian: More Than 110 Indulgent Recipes Using Italy's Healthiest Foods

by De Laurentiis, Giada

Hardcover

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$13.49
Frankie Avalon's Italian Family Cookbook

by Avalon, Frankie, Rodgers, Rick

Hardcover

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$9.99
Cucina Del Veneto: Delicious Recipes From Venice and Northeast Italy

by Ferrigno, Ursula, Winfield, Clare (Pht)

Hardcover

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$11.49
Di Palo's Guide to the Essential Foods of Italy: 100 Years of Wisdom and Stories from Behind the Counter

by Di Palo, Lou, Wharton, Rachel, Epstein, Jason (Foreword by)

Hardcover

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$15.49
Exploding Tomatoes and Other Stories: The Food and Flavours of Southern Italy

by Grigson, Sophie

Paperback

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$9.49
Italian Street Food: Recipes from Italy's Bars and Hidden Laneways

by Bacchia, Paola

Hardcover

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$11.49
Cucina of Le Marche: A Chef's Treasury of Recipes from Italy's Last Culinary Frontier

by Fabio Trabocchi, Peter Kaminsky

Hardcover

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$12.01
The Penguin Italian Phrasebook (4th Edition)

by Norman, Jill

Paperback

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$4.99
Lidia's Italian Table: More Than 200 Recipes from the First Lady of Italian Cooking

by Bastianich, Lidia Matticchio, Hirsheimer, Christopher (Pht), Styler, Christopher (Edt)

Hardcover

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$13.49
Verdura: Vegetables Italian Style

by La Place, Viana

Paperback

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$6.99
Pizza From the Heart: 100 Recipes for Pies, Pasta, Salads, and More

by Gee, Paulie, Giannone, Mary Ann

Hardcover

$13.49

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