
The Perini Ranch Steakhouse Cookbook: A Celebration of History, Heritage, and Home on the Ranch
by Perini, Lisa
Product Type: Bargain Books
Price:
List price: $34.99
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About
Named the “3rd best steakhouse in Texas” by Texas Monthly.
Awarded the 2014 America’s Classic Award by the James Beard Foundation.
Praised for the “best burger in Texas” by Food Network Magazine.
Awarded the 2014 America’s Classic Award by the James Beard Foundation.
Praised for the “best burger in Texas” by Food Network Magazine.
Discover a mouthwatering collection of recipes that capture the essence of Texas cuisine. From perfectly cooked steaks and juicy burgers to savory starters, flavorful sides, and sweet desserts, there's something for every craving. Plus, with easy-to-follow instructions, you don’t have to be a seasoned chef to whip up these iconic dishes.
Inside you’ll find:
- Signature Recipes: Savor Perini Ranch’s famous steaks, hearty burgers, and show-stopping desserts that have put this steakhouse on the map.
- Southern Comforts: Create beloved sides and classic dishes that embody the warmth of Southern hospitality.
- Versatile Options: Recipes for beef, pork, bison, lamb, chicken, seafood, salads, breads, and even cocktails to complete your meal.
- Expert Insights: Includes a foreword by Cheryl Alters Jamison, a James Beard Award-winning author, adding expert flair.
Whether you're hosting a backyard BBQ, looking to impress with a fancy steak dinner, or craving a taste of the Wild West, this cookbook is your go-to guide for authentic and unforgettable meals.
Unleash your inner cowboy and bring Texas home, one delicious recipe at a time!
Info
ISBN: 9781400350018
Published Date: November 18, 2025
Publisher: Cider Mill Press
Language: English
Page Count: 319
Size: 9.75" l x 9.25" w x 1.38" h
Category
Cooking, Food and Drink