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Discounted Italian Books

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Stuzzichini: The Art of the Italian Snack

by Ferrari, Stef

Hardcover

$6.99$11.49
The Pasta Queen : l'art de la cuisine italienne

by Munno, Nadia Caterina, Gass, Anna Francese

Hardcover

$12.49
Cucina Povera: The Italian Way of Transforming Humble Ingredients Into Unforgettable Meals

by Scarpaleggia, Giulia

Hardcover

Sold Out

$13.49
By Heart: Recipes to Hold Near and Dear

by Catalano, Hailee

Hardcover

Sold Out

$13.49
La cuisine sicilienne : recettes d'un carrefour culinaire ensoleillé

by Lanza, Fabrizia

Hardcover

Sold Out

$15.49
De la table à la table : Recettes italo-américaines et américano-italiennes de Ponza au Bronx

by Petroni, Christian, Porcelli, Lesley, Stewart, Martha

Hardcover

Sold Out

$13.99
Giuseppe's Italian Bakes: Over 60 Classic Cakes, Desserts and Savory Bakes

by Dell'Anno, Giuseppe, Russell, Matt (Pht)

Hardcover

$12.49
The Mediterranean Dish: 120 Bold and Healthy Recipes You'll Make on Repeat

by Karadsheh, Suzy

Hardcover

Sold Out

$12.49
Italian Snacking: Sweet and Savory Recipes for Every Hour of the Day

by Gass, Anna Francese

Hardcover

Sold Out

$13.49
The Roads to Rome

by Vitaletti, Paolo, Wrisley, Jarrett

Hardcover

Sold Out

$8.99$14.99
Mother Sauce: Italian American Family Recipes and the Story of the Women Who Created Them

by Quinn, Lucinda Scala

Hardcover

$13.49
The Complete Book of Pasta Sauces: The Best Italian Pestos, Marinaras, Ragùs, and Other Cooked and Fresh Sauces for Every Type of Pasta Imaginable

by Bay, Allan

Paperback

Sold Out

$11.99
Soirée Pâtes Vegan : Un guide moderne de la cuisine à l'italienne

by Claxton, Brianna

Hardcover

$10.49
At Nonna's Table: One Italian Family's Recipes, Shared With Love

by Bacchia, Paola

Hardcover

Sold Out

$13.49
Padella: Iconic Pasta at Home

by Siadatan, Tim, Oliver, Jamie

Hardcover

$15.49
Cooking alla Giudia: A Celebration of the Jewish Food of Italy

by Guetta, Benedetta Jasmine

Hardcover

$15.49
Italy: The Ultimate Cookbook

by Caracciolo, Barbara

Hardcover

$15.49
Veganissimo! The Plant-Based & Gluten-Free Italian Kitchen

by Alderuccio, Antonio

Hardcover

Sold Out

$11.49
Pasta Veloce: Irresistibly Fast Recipes From Under the Tuscan Sun

by Mayes, Frances, Wyler, Susan, Rothfeld, Steven (Pht)

Hardcover

$13.49
Pizza: Authentic, Rustic, Artisanal

by Cider Mill Press

Hardcover

$18.99
Let's Eat Italy! Everything You Want to Know About Your Favorite Cuisine

by Gaudry, François-Régis

Hardcover

Sold Out

$22.99
The Talisman of Happiness: The Most Iconic Italian Cookbook Ever Written

by Boni, Ada

Hardcover

$22.99
Big Flavors From Italian America: Family-Style Favorites From Coast to Coast (Cook's Country)

by America's Test Kitchen

Hardcover

Sold Out

$11.49
The Encyclopedia of Pasta: Over 350 Recipes for the Ultimate Comfort Food

by Cider Mill Press

Hardcover

$15.49