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Discounted Books by Harvard Common Press

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Cooking With the CrunchBros: Casual and Fun Korean—and Japanese—Inspired Recipes From Our Kitchen to Yours

by Kim, Jeff, Kim, Jordan

Hardcover

$5.99$9.99
Northern Soul: Southern-Inspired Home Cooking From a Northern Kitchen

by Sutherland, Justin

Hardcover

Sold Out

$5.49$11.99
The Probiotic Kitchen: More Than 100 Delectable, Natural, and Supplement-Free Probiotic Recipes - Also Includes Recipes for Prebiotic Foods

by Foster, Kelli

Paperback

Sold Out

$4.99$9.99
Sourdough Breads From the Bread Machine: 100 Surefire Recipes for Everyday Loaves, Artisan Breads, Baguettes, Bagels, Rolls, and More

by Anderson, Michelle

Paperback

Sold Out

$10.49
Making Artisan Breads in the Bread Machine: Beautiful Loaves and Flatbreads From All Over the World

by Anderson, Michelle

Paperback

Sold Out

$11.49
Modern Asian Kitchen: Essential and Easy Recipes for Ramen, Dumplings, Dim Sum, Stir-Fries, Rice Bowls, Pho, Bibimbaps, and More

by Lieu, Kat

Hardcover

Sold Out

$10.49
Kowbird : Recettes incroyables de poulet, du restaurant et de la cuisine personnelle du chef Matt Horn

by Horn, Matt

Hardcover

$9.99
Baking Vegan Bread at Home: Beautiful Everyday and Artisan Plant-Based Breads

by Martin, Shane

Hardcover

$7.49
The Family Camp Cookbook: Easy, Fun, and Delicious Meals to Enjoy Outdoors

by Vikre, Emily

Hardcover

Sold Out

$5.99$9.99
Crazy for Cookies, Brownies, and Bars: Super-Fast, Made-From-Scratch Sweets, Treats, and Desserts

by Kern, Dorothy

Hardcover

Sold Out

$10.99
The Little Women Cookbook: Tempting Recipes from the March Sisters and Their Friends and Family

by Moranville, Wini, Alcott, Louisa May

Hardcover

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$8.49
The National Parks Cookbook: The Best Recipes From (and Inspired by) America’s National Parks (Great Outdoor Cooking)

by Ly, Linda, Taylor, Will (Pht)

Hardcover

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$9.99
The Complete Book of Pasta Sauces: The Best Italian Pestos, Marinaras, Ragùs, and Other Cooked and Fresh Sauces for Every Type of Pasta Imaginable

by Bay, Allan

Paperback

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$11.99
BBQ Revolution: Innovative Barbecue Recipes From an All-Star Pitmaster

by Benjamin, Mitch

Hardcover

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$6.49$10.99
The Ultimate Outdoor Cookbook

by Ly, Linda, Taylor, Will (Pht)

Paperback

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$4.99$7.99
Soirée Pâtes Vegan : Un guide moderne de la cuisine à l'italienne

by Claxton, Brianna

Hardcover

$10.49
The Plant Protein Revolution Cookbook: Supercharge Your Body with More Than 85 Delicious Vegan Recipes Made with Protein-Rich Plant-Based Ingredients

by Robertson, Robin

Paperback

Sold Out

$11.49
The Birth Partner: A Complete Guide to Childbirth for Dads, Partners, Doulas, and Other Labor Companions (5th Edition)

by Simkin, Penny, Rohs, Katie

Paperback

Sold Out

$10.99
Vegan Fast Food: Copycat Burgers, Tacos, Fried Chicken, Pizza, Milkshakes, and More!

by Watson, Brian

Hardcover

Sold Out

$9.99
Mediterranean Small Plates: Platters and Spreads From the World's Healthiest Cuisine

by Wright, Clifford A.

Paperback

Sold Out

$8.49
Préserver avec un but : recettes et astuces culinaires nouvelle génération pour la mise en conserve

by Thrush, Sarah

Paperback

Sold Out

$11.99
Mediterranean Small Plates: Platters and Spreads From the World's Healthiest Cuisine

by Wright, Clifford A.

Hardcover

Sold Out

$11.49
Men with the Pot Cookbook: Delicious Grilled Meats and Forest Feasts

by Szymanski, Kris, Kalkraut, Slawek

Hardcover

Sold Out

$10.49
New Camp Cookbook Fireside Warmers: Drinks, Sweets, and Shareables to Enjoy Around the Fire (Great Outdoor Cooking)

by Vikre, Emily

Hardcover

$7.99