The Cast Iron: 100+ Recipes From the World’s Best Chefs

The Cast Iron: 100+ Recipes From the World’s Best Chefs

by Cider Mill Press

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Hardcover $14.49
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$14.49

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About

Every great chef's secret weapon

You have more in common with the greatest chefs in the world than you think—your very best dishes are born in cast-iron cookware, just like theirs. The Cast Iron is a celebration of all this versatile wonder can accomplish, collecting recipes from award-winning chefs like Erin French, Sean Brock, and Gabrielle Hamilton that will transform what comes out of your kitchen.

Whether you're focused on keeping it simple or shooting for a transcendent culinary experience, all you'll ever need is The Cast Irion.

Inside you'll find:
  • Over 100 recipes that show how even world-renowned chefs rely on cast iron in the kitchen
  • Inventive appetizers, nourishing side dishes, elegant entrees, and comforting desserts to round out your table
  • Advanced techniques and bold flavors that will revolutionize your cooking
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