Chop Chop: Cooking the Food of Nigeria

South of Somewhere: Recipes and Stories From My Life in South Africa, South Korea & the American South

Socafro (Blasta Books, Bk 12)

Black Food

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Bismillah: Let's Eat! Fresh and Vibrant Recipes From my Family to Yours

Roots, Heart, Soul: The Story, Celebration, and Recipes of Afro Cuisine in America

Africana: More Than 100 Recipes and Flavors Inspired by a Rich Continent

Danni's Juke Joint Comfort Food: Modern-Day Recipes, Ole Skool Flavas

Tanya Holland's California Soul: Recipes From a Culinary Journey West

A Kwanzaa Keepsake and Cookbook: Celebrating the Holiday With Family, Community, and Tradition

Koshersoul: The Faith and Food Journey of an African American Jew

AfriCali: Recipes From My Jikoni