The Encyclopedia of Spices and Herbs: An Essential Guide to the Flavors of the World

by Lakshmi, Padma

Hardcover

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About

From the Emmy-nominated host and executive producer of Top Chef, an A-to-Z compendium of spices, herbs, salts, peppers, and blends - everything you need to know about the flavors of the world.

Info

ISBN: 9780062375230

Published Date: October 4, 2016

Publisher: Ecco

Language: English

Page Count: 335

Size: 8.21" l x 6.86" w x 1.26" h