{"product_id":"good-eats-3","title":"Good Eats 3","description":"\u003cp\u003eAs \u003ci\u003eGood Eats\u003c\/i\u003e enjoys its 14th season on the Food Network, its popularity continues unabated. Fans can’t get enough of Alton Brown’s wildly inventive, science-geeky, food-loving spirit. It’s no wonder, then, that the first two volumes in STC’s Good Eats series were New York Times bestsellers.\u003c\/p\u003e\u003cp\u003eLike Volumes 1 and 2, \u003ci\u003eGood Eats 3: The Later Years\u003c\/i\u003e packs a bounty of information and entertainment between its covers. More than 200 recipes are accompanied by hundreds of photographs, drawings, and stills from the show, as well as lots of science-of-food facts, cooking tips, food trivia, behind-the-scenes glimpses - and bonus sock puppet instructions! In chapters devoted to everything from pomegranates to pretzels, mincemeat to molasses, Alton delivers delicious recipes along with fascinating background in a book that’s as fun to read as it is to cook from. \u003ci\u003eGood Eats 3\u0026gt; will be a must-have addition to the bookshelves and kitchen counters of Alton lovers everywhere.\u003c\/i\u003e\u003c\/p\u003e\n","brand":"Stewart, Tabori \u0026 Chang","offers":[{"title":"Bargain","offer_id":42985846079568,"sku":"9781584799030B","price":15.49,"currency_code":"USD","in_stock":false}],"url":"https:\/\/bookoutlet.com\/products\/good-eats-3","provider":"Book Outlet","version":"1.0","type":"link"}