{"product_id":"food-on-tap-cooking-with-craft-beer","title":"Food on Tap:  Cooking with Craft Beer","description":"In the age of craft beer, the varieties seem endless. From floral IPAs to rich porters and stouts, and tart lambic ales to gluten-free options, there is a beer for every taste. Food on Tap is an accessible guide to using these delicious brews to add complex flavor and exciting twists to classic and new recipes such as: \u003cul\u003e \u003cli\u003eSausage Crusted Helles and Kale Quiche\u003c\/li\u003e \u003cli\u003eSummer Saison Tomato Bisque\u003c\/li\u003e \u003cli\u003eBarleywine Beef Short Rib Stew\u003c\/li\u003e \u003cli\u003eChocolate Pecan Coconut Porter Cake\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eBeautiful original photography will have your mouth watering, so pour a draft and get ready to cook with beer.\u003c\/p\u003e","brand":"The Countryman Press","offers":[{"title":"Bargain","offer_id":42994054725712,"sku":"9781682680766B","price":10.49,"currency_code":"USD","in_stock":false}],"url":"https:\/\/bookoutlet.com\/products\/food-on-tap-cooking-with-craft-beer","provider":"Book Outlet","version":"1.0","type":"link"}