{"product_id":"cooking-with-vegetables-9781035053339b","title":"Cooking With Vegetables","description":"\u003cspan style=\"font-weight: bold;\"\u003eJesse Jenkins’ stunning debut cookbook offers distinctive, uncomplicated dishes for starting with a humble ingredient – such as a carrot, cabbage, leek, tomato - and ending up with a delicious meal, in over 100 inventive recipes.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cul\u003e\n\u003cli\u003eGrilled Gem Lettuce with Marinated Artichokes and Anchovies\u003c\/li\u003e\n\u003cli\u003eMiso-glazed Courgettes\u003c\/li\u003e\n\u003cli\u003eCold Spicy Sesame Peanut Green Beans\u003c\/li\u003e\n\u003cli\u003eGrilled Peas, Pickled Tomato and Burrata\u003c\/li\u003e\n\u003cli\u003eNew Potato Salad with Capers, Olives and Dill\u003c\/li\u003e\n\u003cli\u003eDate and Stilton Tart with Jalapeno Puff Pastry\u003c\/li\u003e\n\u003cli\u003eSmokey Aubergine and Lentil Ragout\u003c\/li\u003e\n\u003cli\u003eRoasted Shallots, Chorizo and Creamy beans\u003c\/li\u003e\n\u003cli\u003eKimchi Puttanesca\u003c\/li\u003e\n\u003cli\u003eBraised Fennel with Spicy Chickpeas and Goats Curd\u003c\/li\u003e\n\u003cli\u003eJoan’s Molasses Cookies\u003c\/li\u003e\n\u003c\/ul\u003eJesse, or Another Day in Paradise, combines the fresh, casual approach of his Californian roots with shareable everyday cooking and brings the techniques and care to vegetables that we often associate with meat of fish, building up layers of flavour and achieving in wonderful results whether you eat meat, fish or plant based.\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\u003cdiv\u003e\n\u003cspan style=\"font-weight: bold;\"\u003e‘This book encapsulates everything that makes Jesse such a special and unique cook. He has a meticulous attention to detail and deep understanding of culinary technique, resulting in perfectly crafted, original recipes. Care and love permeate every page. It is, without a doubt, a cookbook that you’ll use over and over again.’ Ben Lebus, founder of mob\u003cbr\u003e\u003cbr\u003e‘Everything in this book is EXACTLY what I want to eat. This is taste. And I’m not talking about just the food.’ Nick Grimshaw\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e","brand":"Pan Macmillan","offers":[{"title":"Bargain","offer_id":42870066577488,"sku":"9781035053339B","price":15.49,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0592\/8173\/5760\/files\/9781035053339-l.jpg?v=1785902122","url":"https:\/\/bookoutlet.com\/products\/cooking-with-vegetables-9781035053339b","provider":"Book Outlet","version":"1.0","type":"link"}