Ricardo's Slow Cooker Favourites: From Lasagna to Creme Brulee

Ricardo's Slow Cooker Favourites: From Lasagna to Creme Brulee

Product Type: Bargain Books

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About
This book shows you how to make the comforting (Lentil Ragout with Poached Eggs, Beef à la Carbonnade), the unconventional (cheesecake and crème brûlée) and the completely fabulous (Veal Cheeks with Figs, Maple Beer Ham).
Info

ISBN: 9781443424059

Published Date: January 1, 2013

Publisher: Harper Collins

Language: English

Page Count: 223

Size: 10.33" l x 7.67" w x 0.79