The Modern Vegetarian: Food Adventures for the Contemporary Palate

The Modern Vegetarian: Food Adventures for the Contemporary Palate

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About
This is food that will stop you in your tracks—truly a vegetarian adventure full of sensational flavours, colours and textures. The versatility of vegetables is endless and Maria Elia's recipes combine her eclectic love of world flavours with true ingenuity in the kitchen. Building on her Anglo-Greek heritage, she adapts the classic baklava into a savoury tomato, feta and almond traybake and then gives a European twist to a samosa with ricotta and butternut squash. Her approach opens up enticing new culinary landscapes by showing just how easy it is to improvise and make the most of everything that is in season.
Info

ISBN: 9780857834553

Published Date: January 1, 2018

Publisher: Kyle Books

Language: English

Page Count: 176

Size: 9.50" l x 8.50" w x 1.00" h