Chef Paul Prudhomme's Louisiana Kitchen

Chef Paul Prudhomme's Louisiana Kitchen

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About
Chef Paul tested all of his recipes in a home kitchen using common culinary tools- - no professional equipment needed here. These are recipes that are high in spice, so remember to have a large vat of water on hand!
Info

ISBN: 9780688028473

Published Date: January 1, 1984

Publisher: William Morrow Cookbooks

Language: English

Page Count: 351

Size: 9.48" l x 7.20" w x 1.22" h

Subject

American