The Anatomy of Dessert

by Bunyard, Edward A.

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Paperback $7.49
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$7.49

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About

This new edition of the whimsical British food classic, originally published in the late 1920s, sheds light on the delights of fruit, devoting each chapter to a different variety, including cherries, peaches, apples, melons, grapes, and strawberries.
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