{"product_id":"simple-french-food-40th-anniversary-edition-9780544242203b","title":"Simple French Food (40th Anniversary Edition)","description":"\u003cdiv\u003eRichard Olney was considered a culinary genius for his ability to elevate cooking to a practical art. He wrote evocatively about the beauty and pleasure in cooking by focusing on preparing simple foods well. This new edition of his classic cookbook includes a fresh cover, new interior design, and a foreword by Mark Bittman - so that a whole new generation of food lovers can enjoy this inspiring book. Olney’s 175 recipes are so straightforward that cooks will be inspired to go right into the kitchen: herb omelets, fish with zucchini, lamb shanks with garlic, and many more. He also shares techniques (several featuring his own illustrations), such as fermenting vinegar, in line with the back-to-basics trend in cooking. Olney’s emphasis on simplicity and improvisation in cooking will resonate with today’s cooks and food lovers.\u003c\/div\u003e","brand":"Houghton Mifflin Company","offers":[{"title":"Bargain","offer_id":42822665535568,"sku":"9780544242203B","price":9.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0592\/8173\/5760\/files\/9780544242203-l.jpg?v=1785888969","url":"https:\/\/bookoutlet.com\/fr\/products\/simple-french-food-40th-anniversary-edition-9780544242203b","provider":"Book Outlet","version":"1.0","type":"link"}