Filipino: 60+ Recipes for Vegan Soups, Stews, Noodles, Snacks, and Desserts (Make It Plant-Based!)
Format
Hardcover $9.99List price: $25.00 List Price This is the manufacturer's recommended retail price. Please note older versions of books may not reflect the most current list price due to price adjustments made on newer printings. We strive to keep the website's list price updated to match the current MSRP, based on information from publishers.
About
Discover the deliciousness of vegan versions of favorite Filipino foods—part of Workman’s new series of passionate plant-based cookbooks.
Whether new to the world of plant-based cooking or already acquainted and looking for easy vegan versions of beloved dishes, Make It Plant-Based! Filipino shows how easy it is to make plants the star of the plate. Using store-bought pantry staples, fresh vegetables and fruit, and meat-free and dairy-free alternatives, it’s simple to make richly flavored dishes such as:
Whether new to the world of plant-based cooking or already acquainted and looking for easy vegan versions of beloved dishes, Make It Plant-Based! Filipino shows how easy it is to make plants the star of the plate. Using store-bought pantry staples, fresh vegetables and fruit, and meat-free and dairy-free alternatives, it’s simple to make richly flavored dishes such as:
- Spicy Curried Taro Leaves
- Sizzling Mushroom and Tofu Sisig
- Chickpea Lumpia
- No-Churn Ube Ice Cream
- Sweet Banana Spring Rolls
- And much more!
- ISBN:
- 9781523525621
- Publication Date:
- 2025-05-13
- Publisher:
- Workman Publishing Company
- Language:
- English
- Page Count:
- 189
- Size:
- 9.25" l x 7.25" w x 0.71" h
Info
- Cooking, Food and Drink
Category