Chewing the Fat: Tasting Notes From a Greedy Lfe
Format
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About
Does bacon improve everything?
And is gin really the devil's work?
In this rollicking collection of his hilarious columns, the award-winning writer and Observer restaurant critic Jay Rayner answers these vital questions and many, many more. They are glorious dispatches, seasoned in equal measure with both enthusiasm and bile, from decades at the very frontline of eating.
- Publication Date:
- 2021-11-23
- Page Count:
- 136
- Size:
- 7.0" l x 4.5" w x 0.5" h
- Cooking, Food and Drink
- Essays
- General and Miscellaneous