{"product_id":"bourbon-land-a-spirited-love-letter-to-my-old-kentucky-whisk-9781648291531b","title":"Bourbon Land: A Spirited Love Letter to My Old Kentucky Whiskey, With 50 recipes","description":"\u003cb\u003eIn his highly anticipated follow-up to the James Beard Award-winning \u003ci\u003eButtermilk Graffiti\u003c\/i\u003e, Edward Lee examines his favorite libation—bourbon—with recipes, essays, history, profiles, distillery tours, and more. \u003c\/b\u003e\u003cb\u003e* Named a Best New Cookbook of Spring 2024 by \u003ci\u003eEater, Epicurious\u003c\/i\u003e, and \u003ci\u003eFood \u0026amp; Wine\u003c\/i\u003e\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003e Knowledgeable, entertaining, and more than a little infatuated with his subject, award-winning food writer and chef Edward Lee gives us his insight into bourbon, telling us everything we should know about the mellow honey-brown treasure that’s put Kentucky on the global map: How bourbon is made. Its history. How to read a label. A look inside the famous distilleries. The influence of oak. Tours of Kentucky’s bourbon regions. How to taste bourbon like a professional. And, in the most delicious surprise, how to cook with bourbon, with 50 recipes from Bourbon-Glazed Chicken Wings and Blackened Salmon with Bourbon-Soy Marinade to a Bourbon and Butterscotch Pudding. Plus the best Old-Fashioned you’ll ever mix.","brand":"Artisan","offers":[{"title":"Bargain","offer_id":42872074338384,"sku":"9781648291531B","price":15.49,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0592\/8173\/5760\/files\/9781648291531-l.jpg?v=1785898637","url":"https:\/\/bookoutlet.com\/en-ca\/products\/bourbon-land-a-spirited-love-letter-to-my-old-kentucky-whisk-9781648291531b","provider":"Book Outlet","version":"1.0","type":"link"}