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Discounted Italian Books

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Stuzzichini: The Art of the Italian Snack

by Ferrari, Stef

Hardcover

$9.49$15.49
The Pasta Queen: The Art of Italian Cooking

by Munno, Nadia Caterina, Gass, Anna Francese

Hardcover

$16.99
Cucina Povera: The Italian Way of Transforming Humble Ingredients Into Unforgettable Meals

by Scarpaleggia, Giulia

Hardcover

Sold Out

$17.99
By Heart: Recipes to Hold Near and Dear

by Catalano, Hailee

Hardcover

Sold Out

$17.99
The Food of Sicily: Recipes From a Sun-Drenched Culinary Crossroads

by Lanza, Fabrizia

Hardcover

Sold Out

$20.99
Parm to Table: Italian American and American Italian Recipes From Ponza to the Bronx

by Petroni, Christian, Porcelli, Lesley, Stewart, Martha

Hardcover

Sold Out

$18.49
Giuseppe's Italian Bakes: Over 60 Classic Cakes, Desserts and Savory Bakes

by Dell'Anno, Giuseppe, Russell, Matt (Pht)

Hardcover

$16.99
The Mediterranean Dish: 120 Bold and Healthy Recipes You'll Make on Repeat

by Karadsheh, Suzy

Hardcover

Sold Out

$16.99
Italian Snacking: Sweet and Savory Recipes for Every Hour of the Day

by Gass, Anna Francese

Hardcover

Sold Out

$17.99
The Roads to Rome

by Vitaletti, Paolo, Wrisley, Jarrett

Hardcover

Sold Out

$11.99$19.99
Mother Sauce: Italian American Family Recipes and the Story of the Women Who Created Them

by Quinn, Lucinda Scala

Hardcover

$17.99
The Complete Book of Pasta Sauces: The Best Italian Pestos, Marinaras, Ragùs, and Other Cooked and Fresh Sauces for Every Type of Pasta Imaginable

by Bay, Allan

Paperback

Sold Out

$15.99
Vegan Pasta Night: A Modern Guide to Italian-Style Cooking

by Claxton, Brianna

Hardcover

$13.99
At Nonna's Table: One Italian Family's Recipes, Shared With Love

by Bacchia, Paola

Hardcover

Sold Out

$17.99
Padella: Iconic Pasta at Home

by Siadatan, Tim, Oliver, Jamie

Hardcover

$20.99
Cooking alla Giudia: A Celebration of the Jewish Food of Italy

by Guetta, Benedetta Jasmine

Hardcover

$20.99
Italy: The Ultimate Cookbook

by Caracciolo, Barbara

Hardcover

$20.99
Veganissimo! The Plant-Based & Gluten-Free Italian Kitchen

by Alderuccio, Antonio

Hardcover

Sold Out

$15.49
Pasta Veloce: Irresistibly Fast Recipes From Under the Tuscan Sun

by Mayes, Frances, Wyler, Susan, Rothfeld, Steven (Pht)

Hardcover

$17.99
Pizza: Authentic, Rustic, Artisanal

by Cider Mill Press

Hardcover

$25.99
Let's Eat Italy! Everything You Want to Know About Your Favorite Cuisine

by Gaudry, François-Régis

Hardcover

Sold Out

$31.49
Big Flavors From Italian America: Family-Style Favorites From Coast to Coast (Cook's Country)

by America's Test Kitchen

Hardcover

Sold Out

$15.49
The Talisman of Happiness: The Most Iconic Italian Cookbook Ever Written

by Boni, Ada

Hardcover

$30.99
The Encyclopedia of Pasta: Over 350 Recipes for the Ultimate Comfort Food

by Cider Mill Press

Hardcover

$20.99