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Binding: Hardcover
List Price: $12.95
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Bargain Book Copy

Claire Ferguson, internationally known food writer, has collected some of the world's most delicious rice recipes. She describes the many varieties of rice available and used in the recipes, providing cooking times for each variety. Rice cooking methods - including rice cookers and microwaves - are covered in a helpful ready-reference form.

NOTE: This title is a Bargain Book Copy, purchased direct from various publishers as excess inventory or a store return. The book is in new condition and will, in most cases, have a small dot or line on the edge of the book. It may also have a price sticker on it from the original store it was returned from. For more information please refer to the information page Our Product.

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ISBN: 9781841727172
Publisher: Ryland Peters & Small
Language: English
Page Count: 64
Size: 7.60" l x 7.60" w x 0.60"
Series: N/A