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Celebrity Chefs

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Binding: Hardcover
List Price: $24.95
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Bargain Book Copy


Recipes from the hottest names in the kitchen, wine-and-food pairings by Kevin Zraly, and cocktails from top restaurateurs: this star-studded cookbook showcases our most renowned chefs and their delectable, yet doable, dishes. Enjoy Lidia Bastianich's Mussel Super Soup, Rick Bayless's Spinach Salad with Bacon & Roasted Mushrooms, Mark Bittman's Pasta with Funghi Trifolati, Wolfgang Puck's Shepherd's Pie with Lamb, and much more. From appetizers like Emeril Lagasse's flavorful Herbed Goat Cheese Buttons to Bobby Flay's mouthwatering Pulled Pork with Black Pepper Vinegar to Todd English's luscious Apple Crepes, Celebrity Chefs has it all, including cooking tips, gorgeous color photos, and reminiscences from the kitchen superstars.
 
Contributors include:
Ted Allen * Lidia Bastianich * Rick Bayless * Beekman Boys (Brent Ridge & Josh Kilmer-Purcell) * John Besh * Mark Bittman * Rocco DiSpirito * Ree Drummond * Todd English * Lisa Fain * Guy Fieri * Bobby Flay * Sara Foster * Amanda Freitag * Gregory Gourdet * David Guas * Carla Hall * Stephanie Izard * Hubert Keller * Emeril Lagasse * Nigella Lawson * Katie Lee * Sandra Lee * Deborah Madison * Daisy Martinez * Sara Moulton * Wolfgang Puck * Rachael Ray * Marcus Samuelsson * Steven Satterfield * Barton Seaver * Martha Stewart * Christina Tosi * Ming Tsai * Alice Waters * Kevin Zraly

NOTE: This title is a Bargain Book Copy, purchased direct from various publishers as excess inventory or a store return. The book is in new condition and will, in most cases, have a small dot or line on the edge of the book. It may also have a price sticker on it from the original store it was returned from. In a rare case the actual cover for a book might not match the one in the display picture. For more information please refer to the information page Our Product.

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ISBN: 9781618371485
Publisher: Hearst Books
Language: English
Page Count: 192
Size: 9.61" l x 8.26" w x 0.97"
Series: N/A