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Little Book of Champagne Tips

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Binding: Softcover
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Bargain Book Copy


Discover a wealth of Champagne knowledge nuggets in this collection of inspiring fizz tips. You'll find a range of advice, from sourcing, storing and opening bottles to serving and drinking fizz in all its different bubbly incarnations. There are lots of food recipes for Champagne dishes such as glazed ham, risotto, poached figs and jelly, and ideas for what to do with any leftovers. Imbibe 50 fantastic measures of advice concerning Champagne!

NOTE: This title is a Bargain Book Copy, purchased direct from various publishers as excess inventory or a store return. The book is in new condition and will, in most cases, have a small dot or line on the edge of the book. It may also have a price sticker on it from the original store it was returned from. For more information please refer to the information page Our Product.

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ISBN: 9781472903594
Publisher: Bloomsbury USA
Language: English
Page Count: 112
Size: 3.97" l x 3.93" w x 0.28"
Series: N/A

Category Subject
Cooking, Food & Wine Beverages