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Binding: Hardcover
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Bargain Book Copy

Let Tempt seduce you into the wonderful world of chocolate. Including over 80 tried and tested chocolate recipes and with each accompanied by stunning photography; you can joyfully devour the ultimate in indulgence, from Chocolate & Caramel Cups to Triple Chocolate Mousse, and the ultimate Gooey Chocolate Dessert. Containing all the chocolate know-how you need to really hone your skills - from the technicalities of tempering to quality control - this book will prove to be the definitive go-to for all things chocolate.

NOTE: This title is a Bargain Book Copy, purchased direct from various publishers as excess inventory or a store return. The book is in new condition and will, in most cases, have a small dot or line on the edge of the book. It may also have a price sticker on it from the original store it was returned from. For more information please refer to the information page Our Product.

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ISBN: 9781472392619
Publisher: Love Food
Language: English
Page Count: 224
Size: 11.01" l x 8.71" w x 0.74
Series: N/A

Category Subject
Cooking, Food & Wine Baking