Over 200 delicious mouthwatering dishes to make in a slow cooker. Features a complete range of classic recipes, including Carrot and Coriander Soup, Seafood Chowder, Boston Baked Beans, Steak and Kidney Pie, Moussaka, Special Fish Pie, Vermont Baked Maple Custards, Chocolate Cheesecake Brownies, and Christmas Mincemeat. An illustrated practical reference section explains preparation and cooking techniques to help you get the most from your slow cooker. A complete nutritional analysis of the fat, carbohydrate, salt and calorie count for each recipe is included to help you plan your meals successfully. Every recipe shown step-by-step with over 900 stunning color photographs.
NOTE: This title is a Bargain book. Bargain books are excess inventory or store returns from publishers that are discreetly marked with a small dot or line on the edge of the pages and, while most are in great condition, some books may exhibit minor cosmetic wear and tear. They may also have a price sticker on it from the original store it was returned from. In rare cases the actual cover of the book might not match the one in the display picture. For more information, visit Our Product page.