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Bargain Book Copy

With beautiful full-color photography throughout, Cookies at Home with The Culinary Institute of America offers easy instructions and features nearly 100 recipes, with helpful tips for decorating cookies for special occasions and packing them for personal gifts. Includes nearly 100 delicious cookie recipes, from classic to contemporary, sweet to savory. Features important step-by-step techniques and beautiful photographs throughout. Developed with the authority of The Culinary Institute of America and the expert voice of Chef Todd Knaster. No matter what kind of cookies you love, from Triple Chocolate Cookies to the festive Gingerbread House, Cookies at Home with The Culinary Institute of America will help you take your home-baked cookies to new and delicious heights.

NOTE: This title is a Bargain Book Copy, purchased direct from various publishers as excess inventory or a store return. The book is in new condition and will, in most cases, have a small dot or line on the edge of the book. It may also have a price sticker on it from the original store it was returned from. For more information please refer to the information page Our Product.

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ISBN: 9780470412275
Publisher: Wiley
Language: English
Page Count: 218
Size: 10.39" l x 9.61" w x 0.87
Series: N/A

Category Subject
Cooking, Food & Wine Baking