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Christmas with Paula Deen
There's no holiday Paula Deen loves better than Christmas, when she opens her home to family and friends, and traditions old and new make the days merry and bright. Filled with Paula's trademark Southern charm and happy reminiscences of Yuletide seasons past, Christmas with Paula Deen is a collection of beloved holiday recipes and stories interspersed with cherished family photographs.
Clodagh's Home Cooking: Irresistible Recipes for Every Occasion
With a strong focus on using local produce and eating together, this cookbook brings together recipes and ideas gathered from years of travelling and taking notes. It is filled with household tips, notes on food producers, farmers' markets and Clodagh's favorite restaurants, cafes and bars.
Jennifer's Way Kitchen: Easy Allergen-Free, Anti-Inflammatory Recipes for a Delicious Life
Jennifer Esposito, actress and owner of the beloved New York City-based Jennifer's Way Bakery, shares 100+ delicious, anti-inflammatory, allergen-free recipes that will help bring the joy back to eating for everyone.Crunchy pizza, warm toasted bread, soft chewy cookies-who doesn't love them? Do they love us back, though? Jennifer Esposito, health advocate, actress, and creator of Jennifer's Way Bakery, says they can.Clean, simple food is all we want or need. But how do we eat deliciously, not feel deprived, stay healthy, and beat the dreaded inflammation that plagues us all? The Jennifer's Way Kitchen cookbook is the answer everyone has been waiting for. It's full of easy-to-follow, mouthwatering recipes that will reduce inflammation-which is the single best thing anyone can do for his or her body.Jennifer Esposito struggled with her health her entire life and was finally diagnosed as a food-allergy sufferer with severe celiac disease. Now she opens up her kitchen to you and shares the cherished recipes that helped save her life and regain her health.The goal is to change the way you think about food. An avocado turns into a decadent chocolate mousse. A delicious, crunchy loaf of bread is made without any grains or allergens. And a head of cauliflower turns into that decadent pizza you thought you'd never have again. Whether you're a food-allergy sufferer, a celiac, someone looking to improve their health by beating inflammation, or just a lover of good healthy food, this book is for you. So let's get into the kitchen and take back your health.
Thanksgiving: How to Cook It Well
From one of America's finest food writers, the former restaurant critic for "The New York Times" comes a definitive, timeless guide to Thanksgiving dinner--preparing it, surviving it, and pulling it off in style.
The New Passover Menu
Passover is a celebration of freedom—and Paula Shoyer's innovative Passover collection celebrates culinary freedom, while still honoring the holiday's dietary rules. Her dishes will set you free, combining all the nostalgic pleasure of family favorites with 65 contemporary creations sure to please a new generation of creative cooks. Covering both seder nights and all eight days of the holiday, Shoyer redefines Passover dining with an updated and global menu that includes Banana Charoset, Peruvian Roast Chicken with Salsa Verde, Moroccan Spiced Short Ribs, Sweet Potato Tzimmis, Eggplant Parmesan, and Frittata with Broccoli and Leeks. And don't forget the desserts (many gluten-free) that are Shoyer's speciality, including Triple Chocolate Biscotti, Opera Cake, and Pear Frangipane Tarts. To streamline your planning, there are eight full menus to use as is or to mix and match, along with suggestions for other meals. Passover has never been so easy or delicious!
Christmas Feasts and Treats
Donna Hay makes Christmas cooking and entertaining so easy, with this must-have collection of over 200 easy, delicious, reliable and totally fabulous Christmas recipes to make, enjoy and give over the festive season.
Home Made Christmas
van Boven, Yvette
For years, Yvette van Boven has been writing Christmas recipes for newspapers and magazines. As someone who loves the holidays, she’s never short of ideas for celebrations and finally decided that now is the perfect time to publish them in a cookbook: Home Made Christmas. The holidays can be overwhelming, but Yvette shows you how to make them easier with her “make ahead” recipes, giving you time to enjoy your company when they arrive. Home Made Christmas includes more than 100 recipes for the holidays (organized by Prepare Ahead and To Finish It Off) that are all easy to make and delicious. With her step-by-step recipes, you’ll know exactly what to do and when. Yvette even provides menu ideas to make all your planning easier. Whether you’re celebrating your first Christmas with the love of your life or cooking for your entire family, this cookbook makes sure you’re fully prepared to entertain your holiday guests with a delicious, satisfying meal.
Charles Dickens's A Christmas Carol: A Book-to-Table Classic (Puffin Plated)
A deluxe, full-color hardback edition of the perennial Christmas classic featuring a selection of recipes for your holiday table from Giada de Laurentiis, Ina Garten, Martha Stewart, and Trisha Yearwood!Have your book and eat it, too, with this clever edition of Charles Dickens's A Christmas Carol featuring delicious recipes from celebrity chefs. Plan your perfect Christmas feast with a carefully curated menu of holiday dishes, from succulent baked ham to smashed root vegetables. And top it all off with fruitcake cookies and pecan pie. Celebrate the holiday with a good meal and a good book!Book includes full, unabridged text of Charles Dickens' A Christmas Carol, interspersed with recipes, food photography, and special food artwork.
The Cocktail Party: Eat - Drink - Play - Recover
When A-listers want to host a standout event, they call New York caterer Mary Giuliani. Her motto? Eat. Drink. Play. Recover. She prefers a "simple yet special" approach to entertaining but still manages to make the ordinary extraordinary. Now Mary is sharing all her secrets, along with tried-and-true planning tips, inventive menus, whimsical recipes, and delicious stories - everything you need to know to get your ducks in a row - and your pigs in their blankets! - to stage the perfect party for a range of special occasions.
Best of Bridge Holiday Classics: 225 Recipes for Special Occasions
(Wire Coil/Wire Combination)
Now available for the first time, the definitive collection of holiday recipes from the ladies of Best of Bridge.For two decades thousands of families have made Best of Bridge recipes part of their holiday celebrations. These fans and new ones will enjoy the tried and true tradition of Christmas Morning Wife Saver on Christmas morning, Cheesy Scalloped Potatoes accompanied by Beef Tenderloin with Peppercorn Sauce for a dinner with family or company, and Chocolate Raspberry Truffle Squares for their neighborhood cookie exchange.These classic recipes come from Best of Bridge fan favorites as well as new recipes which are sure to become instant holiday classics. The best holiday-worthy roasts and other special entrees for celebrations are here, along with fabulous recipes for holiday brunches and lunches, buffets and pot lucks, as well as festive libations and holiday cookies and squares.What makes this collection extra special are the two chapters devoted to Leftovers and Food Gifts. Fortunately those sumptuous holiday repasts usually have leftovers. This handy chapter includes incredible recipes for transforming those unused portions into another delicious meal. Nothing says "happy holidays" more than a gift of home-made-from-scratch food. From homemade toffee to seasoned nuts and preserves the Bridge ladies provide a huge cache of gift giving ideas.
The Vegan Holiday Cookbook: From Elegant Appetizers to Festive Mains and Delicious Sweets
Being vegan doesn't have to mean doing away with tradition or sacrificing flavor, and preparing a vegan meal for the holidays doesn't need to be overwhelming. Here you'll discover innovative and delicious substitutes for those time-honoured meat, fish and cheese dishes, new versions of glazed logs and chocolates, and recipes for gourmet gifts your guests will adore.If you're gluten-intolerant, eating vegan during the holidays can be even more challenging, so Marie has included many recipes that are either gluten-free or can be easily adapted. Marie also offers themed menus that will help you put together a dinner and sets the mood perfectly.
Halloween Mini Binder (Taste of Home)
Taste of Home)
(Wire Coil/Wire Combination)
Make magic this autumn when you dig into the essential guide, Taste of Home Halloween! Here you’ll find dozens of spooky, cute, spirited and fun Halloween foods to delight boys and ghouls of all ages. We tossed in top pumpkin-carving tips and party ideas, too! To round out the collection, cozy up with some of the best-loved recipes from the slow cooker as well as the pumpkin patch. Fall flavors abound in this keepsake collection of 100+ scrumptious recipes. And, the book concludes with a Day of the Dead bonus chapter brimming with lively Mexican flair!
The Superfun Times Vegan Holiday Cookbook: Entertaining for Absolutely Every Occasion
Moskowitz, Isa Chandra
Bestselling author, vegan goddess, and comfort food queen Isa Chandra Moskowitz is back with her biggest book ever--to prove that making festive vegan food for any occasion can be easy, delicious, and superfun.Gone are the days of stressing over how to please family and friends with different dietary needs. Bursting with knock-your-socks-off, mind-bogglingly tasty vegan recipes for Cinnamon Apple Crepes, Cheeseburger Pizza, Biscuits and Gravy, Churro Biscotti, and so much more, The Superfun Times Vegan Holiday Cookbook will make everyone at your table happy-even meat eaters and the gluten challenged.Isa provides everything you need to get your party started, from finger food and appetizers to casseroles, roasts, and dozens of special sides. Then comes a throng of cakes, cookies, cobblers, loaves, pies, and frozen treats to make you feel like the best dang vegan cook in the world.You'll start with New Year's, stop for Valentine's Day on the way to Easter and Passover, party down from Cinco de Mayo through the Fourth of July, and cook through Thanksgiving, Hanukkah, and Christmas. And with more than 250 seasonal recipes, you'll mix, match, and remix for every celebration in between--filling your life with holiday cheer the whole year round.
300 Best Rice Cooker Recipes
When is a rice cooker not only a rice cooker? When it becomes one of the most versatile and useful tools in any contemporary cook's kitchen. Of course we all know that you can make perfect rice in a rice cooker, but did you know that whole grains and beans are also perfectly suited to this appliance? These wonderful recipes - created specifically to be used in a rice cooker - are inspired by flavors from around the corner and around the world. Virtually every type of meal can be prepared in a rice cooker, from appetizers, soups and salads to main dishes, one pot meals and side dishes. Home cooks in the mood for a hearty stew, paella, a heavenly risotto or some authentic homemade dim sum need look no further than their rice cooker and these recipes for perfect results every time.
The Farm Chicks Christmas (Country Living)
For "Farm Chick" Serena Thompson, Christmas means a house overflowing with ornaments, lights, and cherished treasures, and the aroma of baking cookies to welcome family and friends. Here, she shows us how to spread the magic of the season, with ideas for entertaining, decorating, tree trimming, charming crafts, and 17 recipes for yummy holiday sweets - plus tips for wrapping food and gifts. As in The Farm Chicks in the Kitchen, Serena weaves delightful stories of her family and friends throughout the book, calling forth nostalgic smiles that remind us of the importance of tradition at this special time of year.
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