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Cooking, Food & Wine Books

Page 1 of 72 - 1725 results

Thug Kitchen
Thug Kitchen
(Hardcover)

44% off list price of $24.99

This book is an invitation to everyone who wants to do better to elevate their kitchen game. No more ketchup and pizza counting as vegetables. No more drive-thru lines. No more avoiding the produce corner of the supermarket.


Love Real Food: More Than 100 Feel-Good Vegetarian Favorites to Delight the Senses and Nourish the Body
Taylor, Kathryne
(Hardcover)

61% off list price of $27.50

The path to a healthy body and happy belly is paved with real food - fresh, wholesome, sustainable food - and it doesn’t need to be so difficult. No one knows this more than Kathryne Taylor of America’s most popular vegetarian food blog, Cookie and Kate. With Love Real Food, she offers over 100 a...


Ultimate Bar Book The Comprehensive Guide To Over 1,000 Cocktails
Hellmich, Mittie
(Hardcover)

51% off list price of $19.95

More than 1000 drink recipes. All the classics, from Martinis to Margaritas. Exciting new cocktails such as the Champagne Cosmo or Bali Highball. Extensive glossary of essential bar equipment from bar spoons and blenders to muddlers and swizzle sticks. Recommendations for stocking the home ba...


The Oh She Glows Cookbook
Liddon, Angela
(Softcover)

44% off list price of $25.00

The long-awaited debut cookbook from one of the most popular vegan food bloggers on the web After a decade of struggling with an eating disorder and subsisting on diet, low-calorie processed foods, Angela Liddon vowed to get healthy once and for all. Done with feeling sick and tired, she threw ou...


Ben & Jerry's Homemade Ice Cream & Dessert Book
Cohen, Ben
(Softcover)

50% off list price of $10.95

Ben & Jerry offer fans over 90 recipes, all easy to make with even a simple ice-cream maker.


The Effortless Sous Vide Cookbook: 140 Recipes for Crafting Restaurant - Quality Meals Every Day
Copeling, Carey
(Softcover)

62% off list price of $19.99

It’s easy to make perfectly cooked food with your sous vide, but finding the right recipes to do it night after night can be tricky. The Effortless Sous Vide Cookbook serves well-rounded, restaurant-quality meals for easy, everyday cooking. Featuring 140 no-fuss recipes, plus an overview of basic...


Danielle Walker's Against All Grain: Meals Made Simple
Walker, Danielle
(Softcover)

66% off list price of $34.95

Beloved food blogger and New York Times bestselling author Danielle Walker is back with over 100 new Paleo recipes in her sophomore cookbook, Meals Made Simple - a collection of gluten-free, dairy-free, and Paleo-friendly recipes for easy weeknight meals.


A Man, A Pan, A Plan: 100 Delicious & Nutritious One-Pan Recipes You Can Make Right Now! (Men's Health)
Kita, Paul
(Softcover)

66% off list price of $15.99

Do you think that cooking is too hard or not worth the trouble? Do you see the supermarket as a place to pick up frozen meals instead of fresh, healthy ingredients? Have you given up control of your diet to whatever fast food fare is located within your delivery radius?If so, you’re missing out o...


The Essential Scratch and Sniff Guide to Becoming a Wine Expert
Betts, Richard
(Board Books)

84% off list price of $19.99

Richard Betts is one of fewer than two hundred master sommeliers in the world, but he’s no wine snob and he hates wine-speak. In the first book of its kind, he helps readers scratch and sniff their way to expertise by introducing the basic components of wine - the fruits, the wood, the eart...


Will It Waffle?
Shumski, Daniel
(Softcover)

57% off list price of $14.95

How many great ideas begin with a nagging thought in the middle of the night that should disappear by morning, but doesn't? For Daniel Shumski, it was: Will it waffle? Hundreds of hours, countless messes, and 53 perfected recipes later, that answer is a resounding: Yes, it will! Steak? Yes! Pizza...


The Essential Scratch & Sniff Guide to Becoming a Whiskey Know-It-All: Know Your Booze Before You Choose
Betts, Richard
(Board Books)

60% off list price of $22.00

Whiskey fever is sweeping the nation. Every day, craft distilleries are popping up in remote counties and urban centers, offering a wealth of great choices to consumers - and just as many puzzlements. Does the introduction of a simple "e" to go from whisky to whiskey mean anything? What’s the dif...


Real Life Dinners: Fun, Fresh, Fast Dinners From the Creator of The Chic Site
Hollis, Rachel
(Softcover)

60% off list price of $21.99

Fun, fresh, and fast recipes for family dinners from the founder of The Chic Site, a lifestyle website, and the author of Upscale Downhome and New York Times bestseller Girl, Wash Your Face.Real life isn’t a series of stylized air-brushed photos. It's crazy, chaotic, beautiful, and funny, and it ...


Good and Cheap
Brown, Leanne
(Softcover)

58% off list price of $16.95

While studying food policy as a master's candidate at NYU, Leanne Brown asked a simple yet critical question: How well can a person eat on the $4 a day given by SNAP, the U.S. government's Supplemental Nutrition Assistance Program informally known as food stamps? The answer is surprisingly well: ...


The Wahls Protocol
Adamson, Eve
(Paperback)

52% off list price of $18.00

Dr Wahls began studying the latest research on autoimmune disease and brain biology and decided to get her vitamins, minerals, antioxidants and essential fatty acids from the food she ate rather than pills and supplements. Dr Wahls adopted the nutrient-rich paleo diet, gradually refining and inte...


Margaritaville: The Cookbook
Sernaglia, Carlo
(Hardcover)

60% off list price of $32.50

Warm sun, cool drink, and the clock set to island time - that's Margaritaville! Recipes such as Cheeseburgers in Paradise, Shrimp Mofongo al Ajillo, and Baby Back Ribs with Guava Barbecue Sauce, along with Frozen Watermelon and Mint Margaritas, bring the flavor of island living and the spirit of ...


On Food and Cooking (Revised and Updated)
McGee, Harold
(Hardcover)

47% off list price of $40.00

Harold McGee's On Food and Cooking is a kitchen classic. Hailed by Time magazine as "a minor masterpiece" when it first appeared in 1984, On Food and Cooking is the bible to which food lovers and professional chefs worldwide turn for an understanding of where our foods come from, what exactly the...


The Year of Cozy
Adarme, Adrianna
(Hardcover)

48% off list price of $24.99

From blogger, recipe developer, and photographer Adrianna Adarme comes a beautiful book of advice for simplifying, beautifying, and living a more thoughtful life. Organized by the months of the year, and by categories such as "Live," "Do," and "Make," Adarme shares ideas for activities, recipes, ...


The Year of Cozy
Adarme, Adrianna
(Hardcover)

57% off list price of $24.99

From blogger, recipe developer, and photographer Adrianna Adarme comes a beautiful book of advice for simplifying, beautifying, and living a more thoughtful life. Organized by the months of the year, and by categories such as "Live," "Do," and "Make," Adarme shares ideas for activities, recipes, ...


Superfood Smoothies
Morris, Julie
(Hardcover)

49% off list price of $16.95

Brimming with vitamins, minerals, antioxidants, and phytochemicals, superfoods clearly live up to their name. Add them to smoothies and you have ambrosial drinks that are incredibly delicious, energizing, and nutrient-dense. Now Superfood Kitchen author Julie Morris gives you 100 of her quick, ea...


The Complete Magnolia Bakery Cookbook: Recipes from the World-Famous Bakery and Allysa Torey's Home Kitchen
Appel, Jennifer
(Softcover)

62% off list price of $19.99

Recipes from the world-famous bakery and Allysa Torey's home kitchen.NOTE: This is a Scratch & Dent book and may have noticeable dents, scratches and various other cosmetic issues as well as torn or missing dust jacket. These items are only guaranteed to be structurally complete and readable and ...


The Complete Magnolia Bakery Cookbook: Recipes from the World-Famous Bakery and Allysa Torey's Home Kitchen
Appel, Jennifer
(Softcover)

51% off list price of $19.99

Recipes from the world-famous bakery and Allysa Torey's home kitchen.


Oh She Glows Every Day: Quick and Simply Satisfying Plant-Based Recipes
Liddon, Angela
(Softcover)

58% off list price of $27.00

Angela Liddon’s irresistible and foolproof recipes have become the gold standard for plant-based cooking. Her phenomenally popular blog and New York Times–bestselling debut, The Oh She Glows Cookbook, have amassed millions of fans eager for her latest collection of creative and accessible recipes...


The Sprinkles Baking Book: 100 Secret Recipes from Candace's Kitchen
Nelson, Candace
(Hardcover)

62% off list price of $26.00

When Candace Nelson started Sprinkles, America's first cupcakes-only bakery, in 2005, people thought she was crazy. "What else do you sell?" they'd ask. But Sprinkles sold out on opening day . . . and hasn't slowed down since!Now, in her first cookbook, Candace opens up her recipe vault to bring ...


Eat to Live Cookbook
Fuhrman, Joel
(Hardcover)

61% off list price of $28.99

Do you want to eat delicious food that allows you to lose weight and keep it off permanently without hunger or deprivation? Do you want to throw away your medications and recover from chronic illnesses such as heart disease, high blood pressure, and diabetes? Do you want to maintain your goo...


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