Delicious, nutritious, inexpensive and versatile, potatoes are one of the most popular vegetables and one of the best values in your produce department. Now you can make the most of this adaptable favorite with recipes that have been gathered from around the world. More than 250 recipes covering every course - from starters and snacks to satisfying main courses, side dishes, and desserts. Handy hints, tips, and shortcuts. Helpful advice on buying and preparing potatoes and other ingredients. Nutritional analyses to help you make healthy choices.
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