Slow cooking is back - and more popular than ever. Great for busy cooks and those with families, preparation time is kept to a minimum while food cooked in this way is moist and tender. Suitable for cooks of all levels of experience, The Book of Slow Cooking contains 85 recipes for a range of dishes from delicious soups and starters, to warming casseroles and sumptuous desserts. With simple step-by-step instructions accompanied by full color photography, the Book of Slow Cooking is the ideal companion to this exciting cooking method.
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