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The secret to successful grilling are all out in this sizziling new cookbook for anyone who's passionate about food cooked over fire. This bold offering of delicious variety takes readers from starters to desserts and offers the best of all things seared, skewered, or blackened. More than 80 recipes will satisfy every culinary mood.

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  • ISBN 13: 9781561485185
  • ISBN 10: 1561485187
  • Publisher:
  • Language: English
  • Pages: 176
  • Size: 9.00" l x 7.00" w x 0.49" h

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