Fine Cooking Italian

Fine Cooking Italian

  • List Price: $19.95
  • Our Price: $4.49 USD
  • Qty Avail: 3

Scratch & Dent Copy

Scratch & Dent

Our Scratch & Dent books may be showing some signs of handling, possible dents and scratches and may be missing a dust jacket but are just as structurally sound and completely readable. The deep discount we offer on all our books translates into big savings for you!

View Cart » Gift Add to Wishlist

When it comes to cooking authentic cuisine, who better to follow than the most trusted name in cooking --Fine Cooking. This collection of 200 Italian dishes has it all, from appetizers to soups, pastas to pizzas, and mains to desserts. Readers will enjoy the variety of recipes -- many coming from well-known Italian cooks, including Marcella Hazan, Biba Caggiano, and Lidia Bastianich. From hearty classics like pasta e fagioli and chicken saltimbocca, to simple and light fare such as fennel and orange salad and lemon sabayon with blueberry sauce, Fine Cooking Italian features the magazine’s blend of delicious, triple-tested recipes and solid how-to information. With a special section on making pasta, potato gnocchi, and focaccia from scratch, pro secrets, ingredient profiles, and step-by-step technique sidebars, home cooks will be making the best Italian this side of Rome.

NOTE: This is a Scratch and Dent book and may have noticeable dents, scratches and various other cosmetic issues as well as torn or missing dust jacket. These items are only guaranteed to be structurally complete and readable and therefore are sold as is.

More info...

  • ISBN 13: 9781600854309
  • ISBN 10: 1600854303
  • Publisher:
  • Language: English
  • Pages: 251
  • Size: 10.80" l x 8.85" w x 0.64" h

Share this book with your friends on:

Facebook Twitter Pinterest Google+ Email