Chicken (Quick Cooking)

Chicken (Quick Cooking)

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Chicken is an all-time family favorite. And because it is inexpensive, and low in fat and calories, it is the perfect choice for the budget-minded and health-conscious cook. But as the great chefs know, chicken is also one of the most versatile of meats. This little book contains a tantalizing selection of chicken recipes, ranging from the quick and simple to the exotic and elegant. As an added bonus, you'll find easy, step-by-step methods for cutting up whole chickens and boning chicken breasts - money-saving techniques that every good cook should master. With this kind of variety, your family may insist on chicken several times a week!

More info...

  • ISBN 13: 9782764121696
  • ISBN 10: 2764121695
  • Publisher:
  • Language: English
  • Pages: 96
  • Size: 12.50" l x 6.00" w x 1.00" h

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