A New Way to Cook
Bargain Book Copy
The award-winning "bible" features tips, techniques and recipes for full-flavor, low-fat cooking. In this groundbreaking work, the product of ten years of research in her home kitchen, Schneider introduces a wonderful world of healthful cooking, where no food is taboo. Hundreds of simple techniques make the book's 600-plus recipes almost infinitely adaptable to individual cooking needs and tastes.
NOTE: This title is a Bargain Book Copy, purchased direct from various publishers as excess inventory or a store return. The book is in new condition and will, in most cases, have a small dot or line on the edge of the book. It may also have a price sticker on it from the original store it was returned from. For more information please refer to the information page Our Product.