The Thrifty Cookbook: 476 Ways to Eat Well with Leftovers
Bargain Book Copy
Kate Colquhoun shows how to make your food go much, much further than you thought possible. On her mission to use up leftovers, wrinkly fruit and past-it veggies, she includes modern, tasty recipes for: bakes; casseroles; chutneys; crumbles; curries; fishcakes; gratins; marinades; meatballs; milkshakes; pies; soups; stews; stir-fries; and more!
NOTE: This title is a Bargain Book Copy, purchased direct from various publishers as excess inventory or a store return. The book is in new condition and will, in most cases, have a small dot or line on the edge of the book. It may also have a price sticker on it from the original store it was returned from. For more information please refer to the information page Our Product.