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Allergy-Free Desserts: Gluten-free, Dairy-free, Egg-free,Soy-free and Nut-free Delights

Binding: Hardcover
List Price: $22.95
Our Price: $10.69 USD
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Bargain Book Copy

If you're one of the twelve million Americans who suffer from serious allergic reactions to nuts, dairy, gluten, and other common foods typically found in desserts, take heart. Finally, there's a collection of delicious dessert recipes made just for you, offering safe options for allergy sufferers who don't want to give up their favorite delights. These recipes are so good you won't know the difference! Some of the delicious treats include: pumpkin pie; plum tart; cornbread; blueberry muffins; silver dollar pancakes; red velvet cake; pineapple upside-down cake; chewy molasses crinkles; quick cherry crumb bars; individual blackberry cobblers; super easy dark chocolate fudge; and much more.

NOTE: This title is a Bargain Book Copy, purchased direct from various publishers as excess inventory or a store return. The book is in new condition and will, in most cases, have a small dot or line on the edge of the book. It may also have a price sticker on it from the original store it was returned from. For more information please refer to the information page Our Product.

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ISBN: 9780470448465
Publisher: Wiley
Language: English
Page Count: 191
Size: 8.39" l x 7.34" w x 0.86"
Series: N/A

Category Subject
Cooking, Food & Wine Baking